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Use & Care guide

COOKING TABLE

POWER LEVELTYPE OF COOKINGRECOMMENDED USE

Indicating cooking experience and habits

Max. heat

setting

PFast heating Ideal for rapidly increasing the temperature of food to a fast boil

(for water) or for rapidly heating cooking liquids.

14 - 18

Frying, boiling Ideal for browning, starting to cook, frying deep-frozen products,

bringing liquids to the boil quickly.

Browning, sautéing, boiling,

grilling

Ideal for sautéing, maintaining a lively boil, cooking and grilling.

10 - 14

Browning, cooking, stewing,

sautéing, grilling

Ideal for sautéing, maintaining a gentle boil, cooking and grilling, and

preheating accessories.

Cooking, stewing, sautéing,

grilling, cooking until creamy

Ideal for stewing, maintaining a gentle boil, cooking and grilling (for

longer periods).

5 - 9

Cooking, simmering,

thickening, creaming

Ideal for slower-cook recipes (rice,sauces,roast,sh) with liquids (e.g.

water, wine, broth, milk), and for creaming pasta.

Ideal for slow-cook recipes (quantities under 1 litre: rice, sauces, roasts,

sh) with liquids (e.g. water,wine,broth,milk).

1 - 4

Melting, thawing Ideal for softening butter, gently melting chocolate, thawing small items.

Keeping food warm,

creaming risotto

Ideal for keeping small portions of just-cooked food or serving dishes

warm and for creaming risotto.

Zero power -

Hob in stand-by or o mode (possible end-of-cooking residual heat,

indicated by an "H").

O

RESIDUAL HEAT

If the display shows ”H”, this means that the cooking zone is

still hot. The display will switch o when the cooking zone is

cool.

POT INCORRECTLY POSITIONED OR MISSING

If the pan is not suitable for induction cooking or if it is not

correctly positioned or not the right size for the cooking zone,

the display will show the following symbols . 30 seconds

from selection, if no pan is detected, the relevant cooking

zone will switch o.

TIMER INDICATOR

This indicator shows that the timer has been set for the cooking

zone.

INDICATORS

Important:

• Do not use abrasive sponges or scouring pads as they may

damage the glass.

• After each use, clean the hob (when it is cool) to remove

any deposits and stains from food residue.

• Sugar or foods with a high sugar content can damage the

hob and must be immediately removed.

• Salt, sugar and sand could scratch the glass surface.

• Use a soft cloth, absorbent kitchen paper or a special hob

cleaner (follow the Manufacturer’s instructions).

• Spills of liquid in the cooking zones can cause the pots to

move or vibrate.

• After cleaning the hob, dry thoroughly.

If the iXelium ™ logo appears on the glass, the hob has been

treated with iXelium ™ technology, an exclusive Whirlpool

finish which ensures perfect cleaning results, as well as

keeping the surface of the hob shiny for longer.

To clean iXelium ™ hobs, follow these recommendations:

• Use a soft cloth (microbre is best) dampened with water

or with everyday glass cleaning detergent.

• For best results, leave a wet cloth on the glass hob surface

for a few minutes.

MAINTENANCE AND CLEANING

WARNING

1. Do not use steam cleaning equipment.

2. Before cleaning, make sure the cooking zones are switched o and that the residual heat indicator (“H”)

is not displayed.

SOUNDS PRODUCED DURING OPERATION

Hobs may produce noises during normal operation.

During the pot recognition phase, the hob produces a click

sound, while during cooking, hissing or crackling sounds may

be heard. Hisses and crackles actually come from the pots, and

are produced by specic features of the base of the pot being

used (for example, when a base is made from several layers

of material, or is irregular). These noises may vary depending

on the accessories used and the amount of food that these

contain, and do not indicate any type of defect.

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